An Encounter with Tominaga Farm
"We want people to enjoy truly great wagyu—until they are genuinely satisfied."
Not restrained. Not rushed. Simply, as much as their heart desires.
That earnest wish led us to Tominaga Farm, an encounter that reshaped the very foundation of SANGA. TOKYO.
Raised on carefully selected, pesticide-free feed and without antibiotics, Tominaga Wagyu is nurtured in an environment that draws out the animal's natural vitality.
Its fat is gently sweet, its finish remarkably clean—
meat that allows one to eat freely, without heaviness, and with true contentment.